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Low Carb Coleslaw
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Ingredients:

1 bag (1 1/2 cups) cabbage
3 Tbsp Fat Free Miracle Whip
2 Tbsp sugar
1 Tbsp. white vinegar
Salt & Pepper to taste

Directions:

Mix fat free mayonnaise, sugar, vinegar, salt and pepper and pour over shredded cabbage. initially this will not look like enough coleslaw dressing but if you wait is will become the right consistency without being goopy.

Red or green cabbage or both can be used for this salad. This is intended to be a low fat, low sodium alternative to standard coleslaw.

Makes 5 Servings

Nutritional Info Per Serving: Calories 33; Cholesterol: 1.0 mg ;
Sodium: 76.8 mg; Total Carbs: 7.9 g; Fiber: 0.8 g; WW points 1
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